AGR-36G4B — 60″ Gas Range with 36″ Griddle & Four (4) Open Burners

Description

NSF certified restaurant kitchen appliances and food truck equipment

Standard Features:

Stainless steel exterior including front, back
sides, kick plate, back guard and over shelf
60” combination ranges standard with either a
24”, 36” or 48” griddle top with 2, 4 or 6 burners
Heavy duty 3/4” thick polished steel griddle plate
Drip tray provided under burners to catch grease
drippings
32,000 BTU top burners, 27,000 BTU griddle &
27,000 BTU oven burners
Oven temperature range between 175°F to 550°F
Standing pilot for open top burners
Oven pilot with 100% safety shut off
Enamel interior oven for easy cleaning
Multiple position oven rack guides
Two(2) chrome oven rack per oven standard
AGR-48G2B is available in Natural Gas
AGR-36G4B and AGR-24G6B are available in
Natural and Propane Gas
3/4” NPT rear gas connection and regulator
provided
Four(4) casters standard